Find Airport Jobs in the New York Metro Area
Operations Manager- EWR
Global Elite Group, Inc.
Security
Full-Time
Newark Liberty International Airport (EWR)
Hiring an Operations Manager at Newark Liberty (EWR) for Global Elite Group. Full-time, $55,000–$65,000/yr. Mid-level position, SIDA badge required.
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Server – EWR
OTG
Food Service & Hospitality
Full-Time
Newark Liberty International Airport (EWR)
Server job at Newark Airport (EWR) with OTG. Full-time role paying $6.05/hr plus tips. Deliver warm hospitality, manage orders, and support guest needs.
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Shuttle Bus Driver – JFK Airport
PrimeFlight Aviation Services
Ground Transportation
Full-Time
John F. Kennedy International Airport (JFK)
PrimeFlight Aviation Services seeks a full-time Shuttle Bus Driver at JFK Airport in Jamaica, NY. CDL Class B required. Pays $25/hr.
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Terminal Security Officer- EWR
Global Elite Group, Inc.
Security
Full-Time
Newark Liberty International Airport (EWR)
Apply for the Terminal Security Officer position at Newark Liberty International Airport (EWR). Pay starts at $21.25/hr with paid training and PTO.
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Airport Security Guard P/T – JFK
ERMC Aviation
Security
Part-Time
John F. Kennedy International Airport (JFK)
ERMC is hiring part-time Airport Security Guards at JFK Airport. Positions offer $21.25/hr, flexible shifts, and duties focused on access control and patrol.
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Executive Chef 1
Delta Sky Club
Food Service & Hospitality
Full-Time
John F. Kennedy International Airport (JFK)
SodexoMagic is hiring an Executive Chef 1 for the Delta Sky Club at JFK Airport to lead kitchen operations, manage team development, and elevate dining.
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Assistant Operations Manager (EWR)
CLEAR
Passenger Services
Full-Time
Newark Liberty International Airport (EWR)
CLEAR is hiring an Assistant Operations Manager at Newark Liberty International Airport (EWR) in NJ ($27.50/hr) to lead daily station operations and teams.
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VIP Sous Chef
dnata USA
Food Service & Hospitality
Full-Time
Inwood New York
dnata Catering in Inwood, NY is hiring a VIP Sous Chef ($66.3k–$77k/yr) to oversee kitchen operations, lead culinary teams, and create inflight dining.