Bartender
375 Reserve (Wine Bar)
Job Number: 26224-309
Expires on November 12, 2026
Category: Food Service & Hospitality
John F. Kennedy International Airport (JFK)
Compensation: $17.05 Per Hour
Employment Type: Full-Time
Schedule: Flexible Hours
Experience: 1–2 Years / Junior (12–24 months)
Job Description
Duties and Responsibilities:
- Exceed First Class Service standards and behavior with every guest, business partner and peers.
- Greets guests and takes drink and food orders; provides information about menu items and looks for opportunities for additional sales.
- Follows recipes and directions for mixing beverages.
- Accurately processes transactions through the POS.
- Responds appropriately to customer concerns.
- Follows alcohol awareness procedures for preventing intoxication and deals with intoxicated guests.
- Ensures a clean, sanitized, and well-stocked bar.
- Follows health, safety and sanitation guidelines.
- Inventories all beverages and operation supplies, orders replacement items as needed.
- Build guest loyalty and enhance selling skills through the use of available training materials.
- Maintain clean organized work environment that is free of safety hazards which may include sweeping and mopping.
- Accountable for compliance with all local, state, federal laws and regulation including those relating to food safety.
- Other duties as assigned.
Position Qualifications:
- High School diploma or GED
- Food and Beverage experience is preferred but not required
- 1-year bartending experience required
- Knowledge of math to figure cost, make change and cash handling procedures.
- Good communication skills and the ability to work independently as well as with other team members
- Able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with customers and peers.
- Ability to work various shifts in a 7/365 team-oriented environment
- Excellent customer service skills and an ability to communicate effectively
- Self-starter able to prioritize and handle various tasks simultaneously
- Ability to adapt to changing priorities and unexpected situations
- Proficiency required in reading and writing and mathematics
- Ability to lift a minimum of 25 lbs. perform essential job functions such as standing, bending, reaching, climbing on ladder, and walking long distances.
- Standing for long periods of time and the ability to work in environment with varying temperatures
Job Location
375 Reserve (Wine Bar)
John F. Kennedy International Airport (JFK)
John F. Kennedy International Airport
Jamaica, New York 11430
How to Apply
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Paradies Lagardère
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Paradies Lagardère is an equal opportunity employer that does not discriminate against applicants or employees based on protected characteristics.
As our business continues to grow across North America, so do the opportunities for every member of our team. No matter your location, you’ll find an environment where your contributions are valued, and your growth is supported.