Kitchen Supervisor

Job No.: 000345 Sodexo Full-time • On-Site
  • Monday to Friday
  • Weekends
 Required Experience: Mid Level Location:  John F. Kennedy International Airport NY 
Expires: Dec 18, 2025
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Working with SodexoMagic is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 

As a Kitchen Supervisor at SodexoMagic, you are a master multitasker and a quality-of-life improver. You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes.

Compensation:

$25.00 - $27.00 Per Hour

Benefits Offered:

  • 401K Matching
  • Dental Insurance
  • Employee Discounts
  • Health Insurance
  • Paid Training
  • Tuition Reimbursement
  • Vision Insurance

Qualifications & Requirements:

Experience/Knowledge:
  • High School diploma, GED, or equivalent experience. 
  • 1 or more years of related work experience. Previous supervisory experience preferred.
Skills/Aptitude: 
  • Must be able to coordinate the routine responsibilities of staff and resources. 
  • Presents self in a highly professional manner to others and understands that honesty and ethics are essential. 
  • Ability to maintain a positive attitude. 
  • Ability to communicate with co-workers and other departments with professionalism and respect. 
  • Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives. 
  • Ability to provide clear directions and respond accordingly to employees. 
  • Ability to use a computer. 

License/Qualifications
  • Possess a valid driver’s license if required to drive a vehicle 
General Qualifications: 
  • Willingness to be open to learning and growing. • Maturity of judgment and behavior. • Maintains high standards for work areas and appearance. • Maintains a positive attitude. • Ability to work a flexible schedule. • Must comply with any dress code requirements. • Attends work and shows up for scheduled shift on time with satisfactory regularity. Physical Requirements: • Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses. • Significant walking or other means of mobility. • Ability to work in a standing position for long periods of time (up to 8 hours). • Ability to reach, bend, stoop, push and/or pull, and frequently lift 35 pounds and occasionally lift/move 40 pounds. 

Job Responsibilities:

  • Understands and follows all policies and procedures. • Assists in ensuring a safe working environment throughout the facility for all employees. 
  • Assists in monitoring employee productivity and provides suggestions for increased service or productivity.
  • Responsible for the oversight of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities as directed by on-site management. 
  • Responsible for orientation and training of employees. 
  • Performs day-to-day assignments in addition to oversight duties. 
  • Works with customers to ensure satisfaction in such areas as quality, service, and problem resolution. 
  • Promote in the development of the food service team. 
  • Attends all allergy and foodborne illness in-service training. 
  •  Complies with all Sodexo HACCP policies and procedures. 
  • Reports all accidents and injuries in a timely manner. 
  • Complies with all company safety and risk management policies and procedures. 
  • Participates in regular safety meetings, safety training and hazard assessments. 
  • Attends training programs (classroom and virtual) as designated. •
  • May perform other duties and responsibilities as assigned. 

Additional Information:

What We Offer:
  • Flexible and supportive work environment, so you can be home for life’s important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. 
  • In addition to SodexoMagic’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Overall, SodexoMagic strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about SodexoMagic’s benefit offerings during the interview process. 

How to Apply:

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Contact Information:

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