Off-Airport Jobs

This role requires the ability to consistently prepare food to precise temperature, portion, and plating standards, while working with urgency and upholding strict cleanliness and sanitation protocols.

As a Sushi Cook at [Airport name], you will need the ability to perform all duties and serve in whatever capacity needed by the business as determined by the manager or chef.

The Intern, Operations plays a critical role in the queue management operation at the TSA Security Checkpoints, Customs and Border Protection screening area, and the airline check-in areas, to ensure a safe, efficient, and customer-focused operation.

Our Technical Operations team is full of aircraft maintenance technicians, engineers, planners, ground equipment and facilities professionals, and supply chain teams that help make sure they’re well taken care of and ready to get our customers to their desired destinations.

The Supervisor Inflight Services comprises of engaging and supporting a diverse team of flight attendants, cultivating trust with our flight crew members, working closely with other operational teams to deliver best in class customer service while demonstrating our Core4 values.

The Manager – Station Operations Center leads daily operations for the station operations center (SOC) and is responsible for overseeing the day-to-day performance of the SOC.

As an Appearance Care Ambassador you will deliver a high-quality cleaning service with a customer service smile to create a safe and healthy environment.

In this role, you will prepare and serve a variety of vibrant menus and ensure all working areas are kept clean and tidy.

As a Airport Lounge Bartender at Sodexo, you will provide exceptional customer service, and mix and serve drinks to patrons, directly or through wait staff, quickly and without waste.

This role includes the preparation and serving of our vibrant menus and ensuring all working areas are kept clean and tidy.